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    • Usually defines the functional constipation as a disorder characterized by a presistent difficulty to have a bowel movement or sensation that defecation is apparently incomplete or infrequent bowel movements (every 3-4 days or less frequently).

    • Through the process of fermentation, dextrin, wheat by their character of prebiotic agent healthy intestinal microflora, promoting the health of the intestinal flora and regulating appetite.

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